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Cakes Slide 5
Orange Cream Brulee’
Chocolate Sponge with Creme’ Brulee’ with hint of Orange & layered with Vanilla Mousse.
Chocolate Tart
Pat Sable’ Breton, with Ganache Milk Chocolate.
Cakes Slide 4
Venetian
Chocolate Sponge cake with layers of dark Chocolate Mousse.
Framboise
Framboise Mousse with Vanilla & Sponge layers of Coolie Raspberry & Mousse Vanilla.
Passion Fruit
Pat Sable’ Breton layers with souffletine, feullitine Praline coolie, Passion fruit Mousse & Chocolate Mousse Bavarois Vanille.
Cakes Slide 3
Ivory Mango
Vanilla Sponge cake layered with Mango Mousse & Mango Coolie.
Delice Coffee
Vanilla Biscuit with sponge Almond & Biscuit decor, Ganache Coffee with Roasted Almond.
Paradiso
Vanilla Sponge layers with Vanilla Mousse & Chococolate
Cakes Slide 2
Lime Basil
Biscuit Sable, Lemon sponge with Strawberry coolie inside with lemon Basil Mousse.
Maximum Chocolate
Opera Cake
Sponge Joconde with Cream is with Coffee.
Cakes Slide 1
Manhattan Chocolate
Milk Chocolate Mousse layers of Sponge chocolate crunch feullitine & dark chocolate ganache.
Creme’ Peach
Vanilla Sponge with Cream fraiche & Peaches with grilled Almond Flakes.
Moonscape
Chocolate Sponge cake layered with Cream Caramel Dark ganache with feullitine crunch.
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